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PORK LOIN IN A JIFFY BY DR. JIM BAUDO |
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| FROM START TO FINISH IS ABOUT 7 TO 8 MINUTES. SEASON WITH YOUR FAVORITE SPICES. | |
| ONE OF MY FAVORITE SEASONING FOR PORK IS AS YOU CAN SEE HOW THE PEPPER IN THE CHIP DAVIS SEASONING STANDS OUT ON THE MEAT. SEASON BOTH SIDES. | |
| PHOTOS WITH HP CAMERA, RECIPES BY JIM BAUDO E-MAIL JIMBAUDO@YAHOO.COM | |
