QUIKUT KNIFE USED OVER 20 YEARS WITHOUT SHARPENING BY JIM BAUDO

THIS IS A QUIKUT KNIFE GIVEN TO ME ABOUT 1981 AT A NATIONAL TRADE SHOW. THE SALE REP TOLD ME IT WOULD NEVER HAVE TO BE SHARPENED UNDER NORMAL USE. I HAVE USED IT ALMOST EVERY DAY SINCE I GOT IT.

MY TEST OF A SHARPE KNIFE IS WHEN YOU PLACE IT ON A FINGER NAIL AND IT BITES INTO THE NAIL WITH LITTLE DOWNWARD FORCE THAT IT IS A SHARP KNIFE.

THIS KNIFE HAS NEVER BEEN SHARPENED AND LOOK AT HOW IT HAS REMAINED SHARP OVER THE YEARS. I EVEN APPLIED SIDEWARD FORCE AND AS YOU SEE THE BLADE REMAINED IN PLACE.  SEE THE BLADE BENDING.  THIS STILL IS TRULY A SHARPE KNIFE.  JIM BAUDO 10/29/2002

Beyond professional sets...far ahead of gourmet sets...The Ultima collection is the cutlery for the new millennium!

Designed for the busy cook in the kitchen - for slicing, dicing, chopping, peeling and filleting - the Ultima collection is the ultimate in fine cutlery.  Their size, shape, the way they feel in your hand and a safe, non-slip grip that is ergonomically designed, allows you to work all day in the kitchen and keep your hands fresh.

Each blade was designed with a unique scalloped, serrated edge for optimal cutting performance and less tearing.  The handle features a non-slip textured grip and was developed for comfort, allowing the least resistance while cutting, dicing and slicing.

Extremely functional.  Incredibly sharp.  Evolved from old world craftsmanship and combined with new world technology, the Ultima collection is the cutlery that chefs will be using.

CHOOSE A REVIEW OF THE KNIVES IN EVERYDAY USE BY JIM BAUDO

GINSU QUIKUT MAIN MENU REVIEWS - FACTORY INFORMATION BY JIM BAUDO

BERKSHIRE HATHAWAY SHAREHOLDERS MAIN MENU OF COMPANIES AND EVENTS